Thursday, October 29, 2009

Worsjuweel (Sausage Gem)


Say it with me now: Vhawrrs-you-viel ah-seh-bleef ('Worsjuweel asseblief'). There. Now you can ask for this dish in Afrikaans and any South African will be happy to oblige. Of course you would have to thank them by saying by-a dun-key ('baie dankie') afterwards, otherwise they might not be so hospitable next time. Just joking, we South Africans are a super friendly bunch!


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